Menu

Crispy Cake Snowballs

15th Dec 2012

 

Hello there!

I am Lucy and I live in the South West of England with my husband, 2 gorgeous boys and dogs Mabel and Moose. Capture by Lucy is my journey through motherhood armed with a lens, capturing the milestones and the magic moments in between, making the everyday extra special. My blog is my passion and my escape!

I am so happy to be guest posting for Ellie! (What you don’t know is the mastermind behind Buttons Parties is a childhood best friend of my Sister! I even have a photo of me and her brother holding hands at age 2!)

Here is an easy cake pop to make with the children that involves no baking!

Ingredients:

  • White chocolate
  • Rice crispys
  • Desiccated coconut
  • Cake decorating silver shimmer spray
  • Paper straws
  • Cling film

Method:

  • Mix together melted chocolate and rice crispys ensuring an even coating. Sprinkle in a handful of desiccated coconut.
  • Place a square of cling film in the palm of your hand and spoon some of the mix in. Shape into a ball. Stick your straw in the middle and scrunch the cling film around the straw.
  • Set in the fridge for a few hours.
  • When hard peel away the cling film and spray with shimmer spray for extra sparkle!

You may also enjoy Vintage Annual Bunting, DIY Reindeer Food and Sparkler Writing.

Thank you so much for having me, I am honoured!

 

Leave a Comment

Join our newsletter to receive regular updates

* indicates required
Your email will be managed in accordance with our privacy policy which you can view here. Unsubscribe at any time.
This error message is only visible to WordPress admins
Error: No posts found.